I was given a Moosewood cookbook this week. I can’t believe I never had one, even through my vegetarian years. Tonight I made the North African Cauliflower Soup. The soup was delicious but needed some croutons for more taste. I paired it with wine & a salad ~ bocconcini cheese, grapes, lettuce, yellow peppers, celery, tomatoes, mushrooms and yogurt ceasr dressing.
Make Something Every Day